TemPositions is looking to add on enthusiastic and dependable servers and bartenders to our team of hospitality professionals! Whether you are a seasoned professional or have always wanted to dabble in hospitality, we have a position for you. Fill up your schedule or use us to fill in the gaps for your existing schedule, we have the hours if you have the time.
We staff for everything from weddings and corporate events to private parties and buffets. Our client locations include: San Francisco, Peninsula, East Bay, Marin and more. In addition to bartender positions, we also staff for the following positions: servers, coat check, cooks, food runners, bussers, and dishwashers. We offer weekly pay, referral bonuses, outstanding support, and direct deposit!
Staff is expected to commit to the assignments they accept. Must arrive on time and in proper uniform. Must always behave in a professional manner and perform their duties to the best of their ability. Must meet the clients' needs with each event, and follow the directions given to them by their on-site supervisors.
Requirements for our positions include: Preferred 1 year of bartending experience Preferred 6 months fine dining experience California Food Handler Certificate
Black bistro uniform (black slacks, black socks, black non-slip dress shoes, black collared long-sleeved button-up shirt, long solid black tie. Optional but encouraged: white bistro shirt, TIPs Certificate