Restaurant Manager (Management)

Smart Move Recruiting
Published
July 6, 2021
Location
Hayward, CA
Job Type

Description

Restaurant Manager Opportunity

Salary: $50,000-$62,000

Benefits: Bonus, Medical, Dental, Vision, & 401k

Location: Hayward, Pinole CA

Hours: 50 hour work week, store is open 11am-9pm daily

Company Growth: Controlled growth

Restaurant: Family Dining

Experience Accepted: Fast Casual, Full Service

We are looking for a top notch Restaurant Management professional for a family dining venue in the Hayward , CA area. Interviews starting this week. We are looking for a Restaurant Manager with high energy and a leader to grow as the company continues to grow. Our Managers are responsible for managing the daily operations of our restaurant including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience.

ESSENTIAL FUNCTIONS:

· Oversee and manage all areas of the restaurant and make decisions on matters of importance to guest service.

· Food safety and planning

· Responsible for ensuring consistent high quality of food preparation and service.

· Maintain professional restaurant image, including restaurant cleanliness

· Ensure positive guest service in all areas. Respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests.

· Interview hourly employees. Direct hiring, supervision, and development.

· Develop employees by providing ongoing feedback, establishing performance expectations and by conducting performance reviews.

REQUIREMENTS:

· 2+ years of Salaried Restaurant Management Experience at 2 million plus in sales

· Self-discipline, initiative, leadership ability and outgoing.

· Pleasant, polite manner and a neat and clean appearance.

· Ability to motivate employees to be their best

· Must possess good communication skills for dealing with diverse staff.

· Ability to coordinate multiple tasks such as food, beverage and labor cost while maintaining required standards of operation in daily restaurant activities.

· Ability to determine applicability of experience and qualifications of job applicants.

Smart Move Recruiting has been a Restaurant recruiting company for 16 years. Check us out or connect with me on Linked IN

https://www.linkedin.com/in/mike-boettcher-7668722

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